Located in the heart of Besançon, on Place Victor Hugo, Brasserie Levain is both a traditional microbrewery and a friendly bar.
Everything here is home-made: brewing, fermentation, maturing in oak barrels and bottling. The beers, made using a rare indigenous fermentation method, offer unique and authentic flavours, often inspired by the world of wine.
The à la carte menu features seasonal creations, carefully selected local wines and platters of regional cheeses and charcuterie. In a warm setting that's both rustic and modern, Brasserie Levain invites you to discover a unique savoir-faire and a genuine liquid terroir.
Everything here is home-made: brewing, fermentation, maturing in oak barrels and bottling. The beers, made using a rare indigenous fermentation method, offer unique and authentic flavours, often inspired by the world of wine.
The à la carte menu features seasonal creations, carefully selected local wines and platters of regional cheeses and charcuterie. In a warm setting that's both rustic and modern, Brasserie Levain invites you to discover a unique savoir-faire and a genuine liquid terroir.
Dates
Closing days
Monday Tuesday Wednesday Sunday
Opening periods
Thursday to Friday from 5pm to 11pm
from Thu 01/02 to Tue 12/30/2025 : Thu-Sat : from 5:00 pm to 11:00 pm
Practical information
Bar
Rates
Means of payment
Credit card
Cash