Brochettes de contrebassistes, sauté de musicien, altiste au pot... Which dish will win this year's great annual musical cooking competition? The jury, presided over by the lion and made up of a goat, a Franche-Comté snail, a duck and a swan, taste the dishes prepared by the animals one by one. But suddenly the competition goes wrong: the musicians go on strike, and one of the dishes is found to be poisoned... Who is after the lion? Who is the culprit?
A delightfully wacky musical tale, in which Saint-Saëns' score is simmering with irony, mischief and a healthy dose of rebellious spirit. To be savoured without moderation!
CAMILLE SAINT-SAËNS, JEAN-FRANCOIS VERDIER & BERNARD FRIOT
Le Carnaval (gastronomique) des animaux - created by OVH
Running time: 50 min
From age 6
At 6pm in the Conservatoire auditorium
Full price: €12.50; €8.50 concessions (under 26s, students, jobseekers, MGEN benefit card); €6.50 (under 12s, youth benefit card)
Tickets available from the Office de Tourisme et des Congrès du Grand Besançon, Hôtel de Ville, place du Huit Septembre - Paris.
Dates
Opening periods
Saturday 6 June - 6pm
Sat 06/06 : from 6:00 pm to 7:00 pm
Practical information
Music
Rates
| MINI | Max | Additional information | |
|---|---|---|---|
| Basic rate | 7 € | 14 € |
Means of payment
Credit card
Cheques and postal orders
Cash
Eurocard - Mastercard